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Quick Fix: Salmon Kebabs with Dill Tartar Sauce and New Potatoes with Green Beans

Salmon Kebabs with Dill Tartar Sauce and New Potatoes with Green Beans. (Linda Gassenheimer/TNS)
Salmon Kebabs with Dill Tartar Sauce and New Potatoes with Green Beans. (Linda Gassenheimer/TNS)
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This is a great time of year to enjoy wild salmon. The season starts in May and runs through August.

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